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What a stunner of a place! Khâluna is totally stunning. The old Harriet’s Inn at 40th and Lyndale continues to be gutted and it is all air and relaxed and light-weight—a spectacular backdrop to the lively, bright hues and Daring flavors of chef Ann Ahmed’s cooking.Her Ham ’N’ Cheese “sammie” has Huge Mac addictiveness. A heated stone

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Flipboard E-mail What makes a Minnesotan food stuff a Minnesotan foodstuff? Difficult to say, During this spot where by wild rice has grown to the lakes for A huge number of yrs; exactly where wild blueberries ripen within the forests; and wherever new generations of immigrants have released every little thing from hotdish to coarse-floor Hmong sau

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